Heritage Food

Heritage Food When you think of “Egyptian Heritage Food,” what comes to mind? Perhaps Molokhya, Koshary, Bamya, or even belila and ashora? While these dishes are undeniably delicious, Egypt’s culinary landscape is far more diverse. Did you know that Egypt proudly produces over 60 types of bread alone? At Nawaya, we are committed to showcasing the healthier side of Egyptian Heritage food through our gastrotours and cooking classes. Additionally, we offer catering services for events and curate food baskets filled with authentic Egyptian ingredients. Keep an eye out for us at various pop-up events, where we’ll have a booth full of delightful treats.

Scroll to Top